Registration Dossier
Registration Dossier
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EC number: 211-479-2 | CAS number: 650-51-1
Guidance on Safe Use
Administrative data
First-aid measures
General advice
In the case of accident or if you feel unwell, seek medical advice immediately (show the label where possible).
Show this safety data sheet to the doctor in attendance.
First aider needs to protect himself.
Remove and wash contaminated clothing before re-use.
If inhaled
IF INHALED: Remove to fresh air and keep at rest in a position comfortable for breathing.
Call a physician immediately.
Show this safety data sheet to the doctor in attendance.
In case of skin contact
Wash off with plenty of water.
Call a physician immediately.
In case of eye contact
In the case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
If swallowed
Immediately give large quantities of water to drink.
In the case of accident or if you feel unwell, seek medical advice immediately (show the label where possible).
Show this safety data sheet to the doctor in attendance.
Prevent vomiting if possible.
Notes to physician
Treat symptomatically.
Fire-fighting measures
Suitable extinguishing media
Carbon dioxide (CO2)
Water spray
Dry powder
foam
Special exposure hazards arising from the substance or preparation itself, its combustion products, or released gases
Fire may cause evolution of:
Gaseous hydrogen chloride (HCl).
Chloroform
Phosgene
Special protective equipment for firefighting
Personal protection through wearing a tightly closed chemical protection suit and a self-contained breathing apparatus.
Additional information on firefighting
Fire residues and contaminated fire extinguishing water must be disposed of in accordance with local regulations.
Collect contaminated fire extinguishing water separately. This must not be discharged into drains.
Accidental release measures
Personal precautions
Use personal protective equipment.
Keep people away from and upwind of spill/leak.
Environmental precautions
Do not flush into surface water or sanitary sewer system.
Avoid subsoil penetration.
Methods for cleaning up
Pick up and transfer to properly labelled containers. Pick up and arrange disposal without creating dust.
Dispose of as special waste in compliance with local and national regulations.
Clean contaminated floors and objects thoroughly while observing environmental regulations.
Handling and storage
Advice on safe handling
Provide sufficient air exchange and/or exhaust in work rooms.
Avoid dust formation.
Advice on protection against fire and explosion
Normal measures for preventive fire protection.
Take precautionary measures against static discharges.
Keep away from sources of ignition - No smoking.
Storage space and container requirements
Store at room temperature in the original container.
Hints on storage assembly Keep away from food, drink and animal feeding stuffs.
Storage specifications Keep containers tightly closed in a dry, cool and well-ventilated place.
German storage class 10-13
Recommended storage temperature:
< 40ºC
Transport information
Land transport (UN RTDG/ADR/RID)
- UN number:
- 3077
Shipping information
- Proper shipping name and description:
- ENVIRONMENTALLY HAZARDOUS SUBSTANCE, SOLID, N.O.S. (sodium trichloroacetate)
- Chemical name:
- Sodium trichloroacetate
- Language:
- English
- Labels:
- 9
SpecialProvisionsopen allclose all
Shippingopen allclose all
Remarksopen allclose all
Marine transport (UN RTDG/IMDG)
- UN number:
- 3077
Shipping information
- Proper shipping name and description:
- ENVIRONMENTALLY HAZARDOUS SUBSTANCE, SOLID, N.O.S. (sodium trichloroacetate)
- Chemical name:
- Sodium trichloroacetate
- Labels:
- 9
- Marine pollutant
Remarksopen allclose all
Air transport (UN RTDG/ICAO/IATA)
- UN number:
- 3077
Shipping information
- Proper shipping name and description:
- Environmentally hazardous substance, solid, n.o.s. (sodium trichloroacetate)
- Chemical name:
- Sodium trichloroacetate
- Labels:
- 9
Remarksopen allclose all
SpecialProvisionsopen allclose all
Exposure controls / personal protection
Respiratory protection
In case of inadequate ventilation wear respiratory protection.
Effective dust mask.
Hand protection
Rubber gloves
Material thickness: 0,5 mm
Break through time: > 480 min
Reference substance: Take note of the information given by the producer concerning permeability and break through times, and of special workplace conditions (mechanical strain, duration of contact).
Eye protection
Tightly fitting safety goggles
Skin and body protection
Wear suitable protective equipment.
General protective and hygiene measures
General industrial hygiene practice.
Handle in accordance with good industrial hygiene and safety practice.
When using, do not eat, drink or smoke. Avoid contact with skin, eyes and clothing. Keep away from food, drink and animal feedingstuffs.
Do not breathe dust.
Wash hands before breaks and at the end of workday.
Use protective skin cream before handling the product.
Engineering measures
Ensure adequate ventilation, especially in confined areas.
Stability and reactivity
Hazardous decomposition products
Gaseous hydrogen chloride (HCl).
Phosgene
Carbon monoxide
Chloroform
Thermal decomposition >= 130 °C
Measuring method: DSC
Hazardous reactions
No dangerous reaction known under conditions of normal use.
Materials to avoid
Incompatible with acids.
Disposal considerations
Disposal considerations
Dispose of in accordance with the European Directives on waste and hazardous waste. Waste codes should be assigned by the user, preferably
in discussion with the waste disposal authorities.
Uncleaned empty packaging
Dispose of as unused product.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
