Registration Dossier
Registration Dossier
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EC number: 266-577-8 | CAS number: 67109-27-7
Density
Administrative data
Link to relevant study record(s)
- Endpoint:
- relative density
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 11/6/2014
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 109 (Density of Liquids and Solids)
- Deviations:
- no
- GLP compliance:
- no
- Type of method:
- pycnometer method
- Type:
- relative density
- Density:
- 1.495 g/cm³
- Temp.:
- 20 °C
- Conclusions:
- The average density of FAT 20028/E at 20 °C was found to be 1.4949 g/cm³.
- Executive summary:
The average density of FAT 20028/E was carried out according to OECD guideline 109 using Pycnometer method at 20 °C. Based on the test results, average density of test substance was found to be 1.4949 g/cm³.
Reference
Results:
|
Measurement 1 |
Measurement 2 |
Measurement 3 |
Measurement 4 |
M0 |
20.3550 |
20.2418 |
24.3460 |
24.2081 |
M1 |
41.5760 |
41.4027 |
45.4452 |
45.7397 |
M2 |
20.5963 |
20.4824 |
24.5974 |
24.4486 |
M3 |
41.6900 |
41.5106 |
45.5536 |
45.8401 |
ρ20°C(paraffin): 0.8462 g/cm-.3 |
||||
ρ20°C(sample): |
1.6039 g/cm-3 |
1.5340 g/cm-3 |
1.4882 g/cm-3 |
1.4624 g/cm-3 |
Description of key information
The average density of FAT 20028/E was measured according to OECD guideline 109 using Pycnometer method at 20 °C. Based on the test results, average density of test substance was found to be 1.4949 g/cm³.
Key value for chemical safety assessment
- Relative density at 20C:
- 1.495
Additional information
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
