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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
From 30 July 2018 to 1 August 2018
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
guideline study with acceptable restrictions
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling Point)
Type of method:
differential scanning calorimetry
Boiling pt.:
> 400 °C
Atm. press.:
101.325 kPa
Decomposition:
yes
Decomp. temp.:
ca. 220 °C

Evaporation, reaction and/or decomposition of the test substance were observed during heating: boiling of CR SR94 was not observed below the temperature at which evaporation, reaction and/or decomposition started.

Conclusions:
According to OECD 103, the boiling temperature of CR SR94 is >400 degree.
Executive summary:

The determination of the boiling temperature of CR SR94 was performed in accordance with OECD 103. Differential scanning calorimetry (DSC) was used. Evaporation, reaction and/or decomposition of the test substance were observed during heating: boiling of CR SR94 was not observed below the temperature at which evaporation, reaction and/or decomposition started.

Description of key information

The boiling temperature of CR SR94 is > 400 ℃.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
400 °C

Additional information