Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
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EC number: 411-560-4 | CAS number: - RED E190
Guidance on Safe Use
Administrative data
First-aid measures
Emergency measure - Inhalation: Remove patient to fresh air. Symptomatic treatment.
Emergency measure - Eyes: Rinse immediately with plenty of water for at least 10
minutes. If irritation develops, seek medical advice.
Emergency measure - Skin: Wash with plenty of soap and water.
Emergency measure - Ingestion: Seek medical attention.
Fire-fighting measures
Recommended extinguishing agent: Recommended extinguishing agents: Water, foam, carbon
dioxide and dry powder may be used.
Product arising from burning: Products arising from pyrolysis: Products of combustion may
contain oxides of carbon, nitrogen and sulfur together with
hydrogen chloride gas and some soot.
Protective equipment: Protective equipment: Protective clothing and a
self-contained breathing apparatus should be worn.
Accidental release measures
Emergency measures in case of spillage: Isolate spillage and remove personnel from the affected
area. Wear suitable protective equipment (see 2.3.1). Avoid
dust formation by damping down with water. Absorb spill
using a suitable inert material and transfer to waste
containers using an industrial vacuum machine. Dispose of
at a landfill site or by incineration in accordance with
local regulations. Wash the spill site with detergent and
plenty of water.
Handling and storage
Handling: Observe the usual precautions when handling organic
chemicals. Ensure adequate ventilation. Protective
clothing, safety goggles (conforming to BS2092:2 or
BS2092:1C,D) and gloves should be worn, together with
protective footwear (conforming to BS1870 part 1). A
disposable dust mask (prEN 149, Grade 2) is also
recommended.
Storage: Store in tightly closed, corrosion resistant containers.
Transport information
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Marine transport (UN RTDG/IMDG)
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Air transport (UN RTDG/ICAO/IATA)
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Special provisions / remarks
- Remarks:
- Transport: No special precautions.
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Exposure controls / personal protection
Stability and reactivity
Danger other than fire: Other dangers: None reported
Chemical reaction with water: Chemical reaction with water: None reported
Disposal considerations
Industry - Possibility of recovery/recycling: Recovery for recycling is not feasible.
Industry - Possibility of neutralisation: None known.
Industry - Possibility of destruction: controlled discharge: The substance can be disposed of at a suitable landfill
site in accordance with local regulations.
Industry - Possibility of destruction - incineration: The substance can be disposed of at a suitable facility.
Waste gas treatment to remove nitrogen and sulfur oxides
and hydrogen chloride gas should be fitted.
Industry - Possibility of destruction - water purification: Following accidental discharge, the substance is not likely
to have adverse effects on sewage treatment systems.
Public at large - Possibility of recovery/recycling: The substance will only enter the public domain in the form
of dyed articles which can be disposed of in normal
domestic waste.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
