Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 204-825-9 | CAS number: 127-18-4
Sediment toxicity
Administrative data
Link to relevant study record(s)
Description of key information
No sediment toxicity study is available.
Key value for chemical safety assessment
Additional information
In accordance with column 2 of REACH Annex X and section 3 of Annex XI, studies on sediment toxicity do not need to be conducted, as the substance has a low potential for adsorption (log Kow = 2.53). No significant concentrations are expected in the sediment compartment. This is supported by exposure assessment with ECETOC TRAM tool indicating low exposure to the sediment compartment. Predicated regional PEC and the predicted maximal local PEC in sediment are very low and indicated no risk for the sediment compartment, therefore toxicity tests on sediment dwellers are not needed.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
