Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 701-171-0 | CAS number: -
Explosiveness
Administrative data
Link to relevant study record(s)
Description of key information
Key value for chemical safety assessment
- Explosiveness:
- non explosive
Additional information
One reliable key study is available on the reaction mass of 2,4,6 -tris(1 -phenylethyl)phenol and Bis(1 -phenylethyl)phenol for this endpoint.
In this study (KRACK, 2010), the explosive properties of a mixture of DSP/TSP has been determined according to the method A.14 of European Commission Regulation (EC) No. 440/2008, the OPPTS guideline 830.6316 (1995) and the GLP.
A preliminary thermal stability test carried out by DSC-measurement in a closed glass crucible with the test item showed no exothermal or endothermal effects up to the maximum temperature of 350°C and 498 °C (two runs).
The heat of decomposition was below 500 J/g. Therefore the test on explosive properties was not necessary and themixture of DSP/TSP is considered to have no explosive properties.Justification for classification or non-classification
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
