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FCM and Articles Regulation, Annex I - Authorised Substances

EU. Union List of Authorized Substances: Annex I, Plastics Food Contact Regulation 10/2011/EU, as amended by Regulation (EU) 2023/1627, OJ L 201, 11 August 2023

This list contains the Union list of authorised monomers, other starting substances, macromolecules obtained from microbial fermentation, additives and polymer production aids. It is taken from Annex I of the Commission Regulation (EU) No 10/2011 on plastic materials and articles intended to come into contact with food.

Last updated 19 april 2024. Database contains 1080 unique substances/entries.

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Substance Name	EC No.	CAS No.	FCM No	Ref No.	Additive or PPA	FRF applicable	SML (mg/kg)	Restriction(s)
glycerol, esters with acetic acid	215-637-1	1335-58-6	40	56360	yes	no			Details
glycerol, esters with 12-hydroxystearic acid	-	-	44	56495	yes	no			Details
glycerol triheptanoate	210-647-2	620-67-7	360	57920	yes	no			Details
glycerol tribehenate	242-471-7	18641-57-1	626	57800	yes	no			Details
glycerol monostearate, ester with citric acid	-	-	59	57680	yes	no			Details
glycerol monostearate, ester with ascorbic acid	-	-	58	57600	yes	no			Details
glycerol monopalmitate, ester with citric acid	-	-	57	57280	yes	no			Details
glycerol monopalmitate, ester with ascorbic acid	-	-	56	57200	yes	no			Details
glycerol monooleate, ester with citric acid	-	-	55	57120	yes	no			Details
glycerol monooleate, ester with ascorbic acid	-	-	54	57040	yes	no			Details
glycerol monooctanoate	247-668-1	26402-26-6	648	56880	yes	no			Details
glycerol monolaurate diacetate	250-379-3	30899-62-8	670	56800	yes	no			Details
glycerol monohexanoate	-	26402-23-3	647	56720	yes	no			Details
glycerol monobehenate	250-097-0	30233-64-8	669	56610	yes	no			Details
glycerol dibehenate	-	99880-64-5	754	56020	yes	no			Details
glycerol	200-289-5	56-81-5	103	18100 55920	yes	no			Details
glycerides, castor-oil mono-, hydrogenated, acetates	451-530-8	736150-63-3	783	55910	yes	no			Details
glutaric anhydride	203-593-6	108-55-4	238	18070	no	no			Details
glutaric acid	203-817-2	110-94-1	256	18010 55680	yes	no			Details
glucose	200-075-1	50-99-7	102	17530	no	no			Details
glass microballs	919-828-7	308066-94-6	39	55600	yes	no			Details
glass fibers	-	-	38	55520	yes	no			Details
gelatin A complex combination of proteins obtained by hydrolysis of collagen by boiling skin, tendons, ligaments, bones, etc.	232-554-6	9000-70-8	547	55440	yes	no			Details
gallic acid, propyl ester	204-498-2	121-79-9	290	55360	yes	no			Details
gallic acid, octyl ester	213-853-0	1034-01-1	386	55280	yes	no			Details
gallic acid, dodecyl ester	214-620-6	1166-52-5	390	55200	yes	no			Details
gadoleic acid	-	29204-02-2	667	55190	yes	no			Details
furan-2,5-dicarboxylic acid	221-800-8	3238-40-2	1031		no	no	5 mg/kg	Only to be used as a monomer in the production of polyethylene furanoate. The migration of the oligomeric fraction of less than 1 000 Da shall not exceed 50 µg/kg food (expressed as furan-2,5-dicarboxylic acid).	Details
fumaric acid	203-743-0	110-17-8	249	55120 17290	yes	no			Details
formic acid	200-579-1	64-18-6	114	55040	yes	no			Details
formaldehyde-1-naphthol, copolymer	607-708-4	25359-91-5	640	54930	yes	no	0.05 mg/kg		Details
formaldehyde	200-001-8	50-00-0	98	17260 54880	yes	no			Details
fatty acids, tall oil	263-107-3	61790-12-3	706	17230	no	no			Details
fatty acids, soya	269-657-0	68308-53-2	722	17200	no	no			Details
fatty acids, coco	262-978-7	61788-47-4	703	17170	no	no			Details
fatty acids, C16-18 saturated, esters with dipentaerythritol	-	-	1053		yes	no		Only to be used when produced from a fatty acid precursor that is obtained from edible fats or oils.	Details
fats and oils, hydrogenated, from animal or vegetable food sources	-	-	37	54480	yes	no			Details
fats and oils, from animal or vegetable food sources	-	-	36	54450	yes	no			Details
eugenol	202-589-1	97-53-0	180	17160	no	no			Details
ethylhydroxypropylcellulose	-	-	35	54280	yes	no			Details
ethylhydroxymethylcellulose	-	-	34	54270	yes	no			Details
ethylhydroxyethylcellulose	618-385-4	9004-58-4	556	54260	yes	no			Details
ethyleneimine	205-793-9	151-56-4	334	17005	no	no	0.01 mg/kg		Details
ethyleneglycol	203-473-3	107-21-1	227	53650 16990	yes	no			Details
ethylenediaminetetraacetic acid	200-449-4	60-00-4	111	53600	yes	no			Details
ethylenediamine	203-468-6	107-15-3	226	16960 15272	no	no	12 mg/kg		Details
ethylene-vinyl acetate copolymer wax	429-840-1	24937-78-8	969		yes	no		Only to be used as a polymeric additive up to 2 % w/w in polyolefins. The migration of low molecular weight oligomeric fraction below 1 000 Da shall not exceed 5 mg/kg food.	Details
ethylene-N-palmitamide-N'-stearamide	-	5136-44-7	486	54005	yes	no			Details
ethylene oxide	200-849-9	75-21-8	129	17020	no	no	0.01 mg/kg	1 mg/kg in final product.	Details
ethylene glycol dipalmitate	210-826-5	624-03-3	1048		yes	no		Only to be used when produced from a fatty acid precursor that is obtained from edible fats or oils.	Details

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