Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 222-182-2 | CAS number: 3380-34-5
Endpoint summary
Administrative data
Description of key information
Additional information
Test on the toxicity of Triclosan to terrestrial organisms are available for all trophic levels. The most sensitive NOEC of 1.96 mg/kg soil was detected in a test on survival and reproduction of the mite Hypoaspis aculeifer. For Eisenia fetida a NOEC of 101.8 mg/kg based on reproduction and mortality was determined. In a test on ten plant species the most sensitve test plant was lettuce. The NOEC was 74 mg/kg for plant weight. A test on the toxicity of Triclosan to soil microorganisms determined a NOEC >2 mg/kg soil.
Two tests on oral and dietary toxicity of Triclosan to birds are available. The most sensitive NOEC was determined in Colinus virginianus. Based on mortality a NOEC < 147 mg/kg was detected.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
