Registration Dossier
Registration Dossier
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EC number: - | CAS number: -
Guidance on Safe Use
Administrative data
First-aid measures
Eye Contact: Rinse immediately with plenty of water, also under the eyelids, for at least 15 minutes. Get medical attention.
Skin Contact: Wash off immediately with soap and plenty of water while removing all contaminated
Acute oral toxicity Category 4 (H302) Environmental hazards Based on available data, the classification criteria are not met clothes and shoes. Get medical attention.
Ingestion Clean mouth with water. Get medical attention.
Inhalation Remove from exposure, lie down. Remove to fresh air. If not breathing, give artificial respiration. Get medical attention. Self-Protection of the First Aider Ensure that medical personnel are aware of the material(s) involved, take precautions to protect themselves and prevent spread of contamination.
Fire-fighting measures
Extinguishing media: Suitable Extinguishing Media
Water spray. Carbon dioxide (CO 2). Dry chemical. Chemical foam. Extinguishing media which must not be used for safety reasons
Special hazards arising from the substance or mixture: Thermal decomposition can lead to release of irritating gases and vapors. Hazardous Combustion Products,- Nitrogen oxides (NOx), Carbon monoxide (CO), Carbon dioxide (CO2).
Advice for firefighters:As in any fire, wear self-contained breathing apparatus pressure-demand, MSHA/NIOSH (approved or equivalent) and full protective gear.
Accidental release measures
Personal precautions, protective equipment and emergency procedures Ensure adequate ventilation.
Methods and material for containment and cleaning up: Sweep up and shovel into suitable containers for disposal. Do not let this chemical enter the environment.
Handling and storage
Precautions for safe handling: Avoid contact with skin and eyes.
Do not breathe dust. Do not ingest. If swallowed then seek immediate medical assistance.
Hygiene Measures: Handle in accordance with good industrial hygiene and safety practice. Keep away from food, drink and animal feeding stuffs. Do not eat, drink or smoke when using this product. Remove and wash contaminated clothing and gloves, including the inside, before re-use. Wash hands before breaks and after work.
Conditions for safe storage, including any incompatibilities Keep in a dry, cool and well-ventilated place. Keep container tightly closed.
Transport information
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Marine transport (UN RTDG/IMDG)
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Exposure controls / personal protection
Exposure limits: This product, as supplied, does not contain any hazardous materials with occupational exposure limits established by the region specific regulatory bodies.
Biological limit values: This product, as supplied, does not contain any hazardous materials with biological limits established by the region specific regulatory bodies
Monitoring methods: BS EN 14042:2003 Title Identifier: Workplace atmospheres. Guide for the
Exposure controls:
Engineering Measures: Route of exposure Acute effects (local) Acute effects (systemic) Chronic effects (local) Chronic effects (systemic) Oral Dermal Inhalation ensure adequate ventilation, especially in confined areas. Ensure that eyewash stations and safety showers are close to the workstation location. Wherever possible, engineering control measures such as the isolation or enclosure of the process, the introduction of process or equipment changes to minimise release or contact, and the use of properly designed ventilation systems, should be adopted to control hazardous materials at source
Personal protective equipment:
Eye Protection: Wear safety glasses with side shields (or goggles) Hand Protection: Protective gloves
Skin and body protection: Wear appropriate protective gloves and clothing to prevent skin exposure Inspect gloves before use. Please observe the instructions regarding permeability and breakthrough time which are provided by the supplier of the gloves. (Refer to manufacturer/supplier for information) Ensure gloves are suitable for the task: Chemical compatibility, Dexterity, Operational conditions, User susceptibility, e.g. sensitisation effects, also take into consideration the specific local conditions under which the product is used, such as the danger of cuts, abrasion. Remove gloves with care avoiding skin contamination.
Respiratory Protection No protective equipment is needed under normal use conditions.
Large scale/emergency use: Use a NIOSH/MSHA or European Standard EN 136 approved respirator if exposure limits are exceeded or if irritation or other symptoms are experienced
Small scale/Laboratory use: Maintain adequate ventilation
Stability and reactivity
10.1. Reactivity None known, based on information available
10.2. Chemical stability
Stable under normal conditions. 10.3. Possibility of hazardous reactions
Hazardous Polymerization: No information available.
Hazardous Reactions: No information available.
Conditions to avoid
Strong oxidising agents. Strong acids. Strong bases. Strong reducing agents.
Hazardous decomposition products
Nitrogen oxides (NOx). Carbon monoxide (CO). Carbon dioxide (CO2).
Disposal considerations
Waste from Residues/Unused Products: Waste is classified as hazardous. Dispose of in accordance with the European Directives on waste and hazardous waste.
Dispose of in accordance with local regulations.
Contaminated Packaging: Dispose of this container to hazardous or special waste collection point.
European Waste Catalogue (EWC): According to the European Waste Catalog, Waste Codes are not product specific, but application specific.
Other Information: Waste codes should be assigned by the user based on the application for which the product was used. Do not empty into drains.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
