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Physical & Chemical properties

Boiling point

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Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
comparable to guideline study
Qualifier:
equivalent or similar to guideline
Guideline:
OECD Guideline 103 (Boiling Point)
Version / remarks:
internal method
GLP compliance:
no
Type of method:
differential scanning calorimetry
Boiling pt.:
348 °C
Remarks on result:
other: tested at atmospheric pressure
Remarks:
not indicated in the report

The study was performed in 2 runs: The onset of boiling at 347.90 °C and 347.96 °C respectively

Conclusions:
The boiling point is 348 °C

Description of key information

The boiling point is 348 °C

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
348 °C

Additional information