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EC number: 613-167-5
CAS number: 6315-60-2
(v1.43) Program Results:
See attachment in Attached
background material for more details.
291.7 +/-25°C - Calculated using Advanced Chemistry Development Software V11.02 (1994 -2018 ACD/Labs)261.23°C (EPIWEB 4.11 Adapted Stein and Brown Method
Experimental boiling point : 136 -138°C @ 4 Torr (McElvain, S.M.; Journal of the American Chemical Society 1924, V46, P1721 -7 CAPLUS)
Experimental boiling point : 148 -150°C @ 20 Torr (Dobrowsky, A.; Monatshefte fuer Chemie 1952, V83, P443 -7 CAPLUS)
calculated / estimated values are closed and estimation is so considered
to be reliable.
data is in line with the experimental values.
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