Registration Dossier
Registration Dossier
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 256-181-3 | CAS number: 45021-77-0
Partition coefficient
Administrative data
- Endpoint:
- partition coefficient
- Type of information:
- calculation (if not (Q)SAR)
- Remarks:
- Migrated phrase: estimated by calculation
- Adequacy of study:
- key study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- other: Recognised method of calculation.
Data source
Reference
- Reference Type:
- other: EPIWIN Suite software
- Title:
- Unnamed
- Report date:
- 2010
Materials and methods
Test guideline
- Qualifier:
- no guideline followed
- Deviations:
- no
- Principles of method if other than guideline:
- Calculation based on structure.
- Type of method:
- other: Calculation
Test material
- Reference substance name:
- Trimethyl-3-[(1-oxoallyl)amino]propylammonium chloride
- EC Number:
- 256-181-3
- EC Name:
- Trimethyl-3-[(1-oxoallyl)amino]propylammonium chloride
- Cas Number:
- 45021-77-0
- Molecular formula:
- C9H19N2O.Cl
- IUPAC Name:
- trimethyl-3-[(1-oxoallyl)amino]propylammonium chloride
Constituent 1
Results and discussion
Partition coefficient
- Type:
- log Pow
- Partition coefficient:
- -3.1
- Temp.:
- 20 °C
- pH:
- 7
Applicant's summary and conclusion
- Conclusions:
- The log Pow for APTAC is estimated to be -3.12 using KOWWIN, version 1.62
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
