Registration Dossier
Registration Dossier
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EC number: 246-014-2 | CAS number: 24085-08-3
Boiling point
Administrative data
Link to relevant study record(s)
Description of key information
The boiling point range was determined to be 164.4 - 170°C.
Key value for chemical safety assessment
- Boiling point at 101 325 Pa:
- 164 °C
Additional information
The boiling point of the test substance was analysed by Siwoloboff Method and DSC analysis in accordance with EU Regulation (EC) No 440/2008, method A2. The analysis was performed in a GLP laboratory, no deviations were noted. The boiling point range was observed to be 164.4 - 170 °C.
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