Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 938-708-5 | CAS number: -
Water solubility
Administrative data
Link to relevant study record(s)
Description of key information
In accordance with column 2 of REACH Annex VII, the study does not need to be conducted as the substance is hydrolytically unstable. The test item undergoes a complete hydrolysis reaction in demineralized water within 24 hours and remains as hydrolysis product in form of an undissolved solid residue.
Key value for chemical safety assessment
- Water solubility:
- 100 mg/L
- at the temperature of:
- 25 °C
Additional information
Caution: The study on water solubility does not need to be conducted as the test item hydrolysed in < 24 hours. A key value was only added as CHESAR demands a number to complete the risk assessment. Thus, this value is only a place holder which is no parameter of the test item. In CHESAR this value does not influence the risk assessment as there is no waste water from manufacture and all uses.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
