Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
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EC number: 690-742-7 | CAS number: 1266664-66-7
Oxidising properties
Administrative data
Link to relevant study record(s)
Description of key information
Based on the temperature change data monitored for each test substance and test reactant mixture being less than 5 deg C (as defined in the standard as a signiicant temperature increase) the substance has been assessed as having no oxidising properties.
Key value for chemical safety assessment
- Oxidising properties:
- non oxidising
Additional information
Justification for classification or non-classification
Based on the temperature change data monitored for each test substance and test reactant mixture being less than 5 deg C (as defined in the standard as a signiicant temperature increase) the substance has been assessed as having no oxidising properties.
The substance has been classified as a non-oxidising substance using classification criteria under EU Directive 67/548/EEC.
The substance has been classified as a non-oxidising substance using classification criteria under Regulation (EC) No 1272/2008.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
