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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Identification

Chemical structure
Display Name:
Peptones, beef
EC Number:
293-426-3
EC Name:
Peptones, beef
CAS Number:
91079-38-8
Molecular formula:
The substance is an UVCB. The molecular formula as well as the molecular weight are not defined.
IUPAC Name:
Peptones, beef

Type of Substance

Composition:
UVCB
Origin:
organic

Substance Identifiers open all close all

  • 293-426-3
  • Compositions

    Boundary Composition(s) open all close all

    State Form:
    solid: particulate/powder


    Constituent 1
    Reference substance name:
    Protein hydrolyzates, animal
    EC Number:
    309-203-1
    EC Name:
    Protein hydrolyzates, animal
    CAS Number:
    100085-61-8
    Molecular formula:
    n.a.
    IUPAC Name:
    Protein hydrolyzates, animal
    Constituent 2
    Reference substance name:
    Total salts
    Molecular formula:
    n.a.
    IUPAC Name:
    Total salts

    Legal Entity Composition(s) open all close all

    State Form:
    solid: particulate/powder


    Constituent 1
    Reference substance name:
    Protein hydrolyzates, animal
    EC Number:
    309-203-1
    EC Name:
    Protein hydrolyzates, animal
    CAS Number:
    100085-61-8
    Molecular formula:
    n.a.
    IUPAC Name:
    Protein hydrolyzates, animal
    Constituent 2
    Chemical structure
    Reference substance name:
    Sodium chloride
    EC Number:
    231-598-3
    EC Name:
    Sodium chloride
    CAS Number:
    7647-14-5
    Molecular formula:
    ClNa
    IUPAC Name:
    sodium chloride
    State Form:
    solid: particulate/powder


    Constituent 1
    Chemical structure
    Reference substance name:
    Glutamic acid
    EC Number:
    200-293-7
    EC Name:
    Glutamic acid
    CAS Number:
    56-86-0
    Molecular formula:
    C5H9NO4
    IUPAC Name:
    (S)-2-Aminopentanedioic acid, Glu, L-Glutamic acid
    Constituent 2
    Chemical structure
    Reference substance name:
    Glycine
    EC Number:
    200-272-2
    EC Name:
    Glycine
    CAS Number:
    56-40-6
    Molecular formula:
    C2H5NO2
    IUPAC Name:
    2-aminoacetic acid
    Constituent 3
    Chemical structure
    Reference substance name:
    L-proline
    EC Number:
    205-702-2
    EC Name:
    L-proline
    CAS Number:
    147-85-3
    Molecular formula:
    C5H9NO2
    IUPAC Name:
    (S)-Pyrrolidine-2-carboxylic acid

    Composition(s) generated upon use

    Other types of composition(s)