Registration Dossier

Data platform availability banner - registered substances factsheets

Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Identification

Chemical structure
Display Name:
Fructose-1,6-Diphosphate, raw: Glucose anaerobically fermented by Saccharomyces cerevisiae, concentrated, phosphorylated
Molecular formula:
Molecular formula of the eponymous compound: C6H14O12P2
IUPAC Name:
Fructose-1,6-Diphosphate, raw: Glucose anaerobically fermented by Saccharomyces cerevisiae, concentrated, phosphorylated

Type of Substance

Composition:
UVCB
Origin:
organic

Substance Identifiers open all close all

  • 944-754-7
  • Compositions

    Boundary Composition(s) open all close all

    State Form:
    other: solid pasty


    Constituent 1
    Chemical structure
    Reference substance name:
    D-fructose 1,6-bis(dihydrogen phosphate)
    EC Number:
    207-683-6
    EC Name:
    D-fructose 1,6-bis(dihydrogen phosphate)
    CAS Number:
    488-69-7
    Molecular formula:
    C6H14O12P2
    IUPAC Name:
    1,6-di-O-phosphono-beta-D-fructofuranose
    Constituent 2
    Reference substance name:
    carbohydrates by phenol sulfuric acid coulometric assay
    IUPAC Name:
    carbohydrates by phenol sulfuric acid coulometric assay
    Constituent 3
    Reference substance name:
    proteins
    IUPAC Name:
    proteins
    Constituent 4
    Reference substance name:
    inorganic salts by sulphated ash
    IUPAC Name:
    inorganic salts by sulphated ash
    Constituent 5
    Chemical structure
    Reference substance name:
    Water
    EC Number:
    231-791-2
    EC Name:
    Water
    CAS Number:
    7732-18-5
    Molecular formula:
    H2O
    IUPAC Name:
    Oxidane

    Legal Entity Composition(s) open all close all

    State Form:
    other: solid pasty


    Constituent 1
    Chemical structure
    Reference substance name:
    D-fructose 1,6-bis(dihydrogen phosphate)
    EC Number:
    207-683-6
    EC Name:
    D-fructose 1,6-bis(dihydrogen phosphate)
    CAS Number:
    488-69-7
    Molecular formula:
    C6H14O12P2
    IUPAC Name:
    1,6-di-O-phosphono-beta-D-fructofuranose
    Constituent 2
    Reference substance name:
    carbohydrates by phenol sulfuric acid coulometric assay
    IUPAC Name:
    carbohydrates by phenol sulfuric acid coulometric assay
    Constituent 3
    Reference substance name:
    proteins
    IUPAC Name:
    proteins
    Constituent 4
    Reference substance name:
    inorganic salts by sulphated ash
    IUPAC Name:
    inorganic salts by sulphated ash
    Constituent 5
    Chemical structure
    Reference substance name:
    Water
    EC Number:
    231-791-2
    EC Name:
    Water
    CAS Number:
    7732-18-5
    Molecular formula:
    H2O
    IUPAC Name:
    Oxidane

    Composition(s) generated upon use

    Other types of composition(s)