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Physical & Chemical properties

Appearance / physical state / colour

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Reference
Endpoint:
appearance / physical state / colour
Type of information:
read-across based on grouping of substances (category approach)
Adequacy of study:
key study
Study period:
2010
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
other: Data from Material Safety Data Sheet
Justification for type of information:
Refer to the section 13 for details on the read across justification. The melting point study with the read across substance is used as a supporting study.
Qualifier:
no guideline followed
Principles of method if other than guideline:
None
GLP compliance:
no
Physical state at 20°C and 1013 hPa:
liquid
Key result
Form:
liquid
Colour:
Dark brown
Odour:
other: characteristic
Substance type:
natural substance
Conclusions:
Based on the results of the read across substance, Oils, vegetable, deodorizer distillates, the appearance of the test substance, Soaps, stocks, vegetable oil, acidulated, is considered to be a dark brown liquid with a characteristic odour.
Executive summary:

Based on the study results of the read across substance, Oils, vegetable, deodorizer distillates, the appearance of the test substance, Soaps, stocks, vegetable oil, acidulated, is considered to be a dark brown liquid with a characteristic odour.

Description of key information

The appearance or physical state was determined by visual observation.

Key value for chemical safety assessment

Physical state at 20°C and 1013 hPa:
liquid

Additional information

Based on the study results of the read across substance, Oils, vegetable, deodorizer distillates, the appearance of the test substance, Soaps, stocks, vegetable oil, acidulated, is considered to be a non-homogenous liquid to semi-solid with dark yellow to brown liquid with a characteristic odour of acidic/oxidised oil.

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