Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
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EC number: 273-179-8 | CAS number: 68952-95-4 A complex combination of fatty acids, neutral vegetable-oil, proteins, and other minor components produced by boiling vegetable-oil soapstock with mineral acid and, optionally, further separating the oil phase acidulated soapstock from the aqueous phase.
Appearance / physical state / colour
Administrative data
Link to relevant study record(s)
- Endpoint:
- appearance / physical state / colour
- Type of information:
- read-across based on grouping of substances (category approach)
- Adequacy of study:
- key study
- Study period:
- 2010
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- other: Data from Material Safety Data Sheet
- Justification for type of information:
- Refer to the section 13 for details on the read across justification. The melting point study with the read across substance is used as a supporting study.
- Qualifier:
- no guideline followed
- Principles of method if other than guideline:
- None
- GLP compliance:
- no
- Physical state at 20°C and 1013 hPa:
- liquid
- Key result
- Form:
- liquid
- Colour:
- Dark brown
- Odour:
- other: characteristic
- Substance type:
- natural substance
- Conclusions:
- Based on the results of the read across substance, Oils, vegetable, deodorizer distillates, the appearance of the test substance, Soaps, stocks, vegetable oil, acidulated, is considered to be a dark brown liquid with a characteristic odour.
- Executive summary:
Based on the study results of the read across substance, Oils, vegetable, deodorizer distillates, the appearance of the test substance, Soaps, stocks, vegetable oil, acidulated, is considered to be a dark brown liquid with a characteristic odour.
Reference
Description of key information
The appearance or physical state was determined by visual observation.
Key value for chemical safety assessment
- Physical state at 20°C and 1013 hPa:
- liquid
Additional information
Based on the study results of the read across substance, Oils, vegetable, deodorizer distillates, the appearance of the test substance, Soaps, stocks, vegetable oil, acidulated, is considered to be a non-homogenous liquid to semi-solid with dark yellow to brown liquid with a characteristic odour of acidic/oxidised oil.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
