Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
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EC number: 277-776-4 | CAS number: 74220-53-4
Guidance on Safe Use
Administrative data
First-aid measures
Inhalation:
Remove victim to fresh air.
Skin contact:
Remove affected clothing and wash all exposed skin area with mild soap and water, followed by warm water rinse.
Flush with plenty of water.
Eye contact:
Retract eyelids often.
In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
Ingestion:
Rinse mouth.
obtain emergency medical attention.
Fire-fighting measures
Extinguishing media:
All extinguishing media can be used.
Special hazards arising from the substance:
When heated to decomposition, emits toxic fumes.
Under fire Cconditions, hazardous fumes will be present.
Advice for fire-fighters:
Do not enter fire area without proper protective equipment, including respiratory protection.
Accidental release measures
Persnal precautions, protective equipment and emergency procedure:
Wear suitable protective clothing and gloves.
Environmental precautions:
Notify authorities if product enters sewers or public waters.
Prevent entry to sewers and public waers.
Methods and material for containment and cleaning up:
Sweep or shovel spills into appropriate container for disposal.
Dispose in a safe manner in accordance with local/national regulations.
Handling and storage
Precautions for safe handling:
Wash hands and other exposed areas with mild soap and water before eating, drinking, smoking and when leaving work.
Keep away from food, drink and animal feeding stuffs.
Handle in accordance with industrial hygiene and safety procedures.
Conditions for safe storage, including any incompatibilities:
Keep container closed when not in use.
Store in dry, cool, well-ventilated area.
Transport information
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Marine transport (UN RTDG/IMDG)
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Exposure controls / personal protection
Respiratory protection:
Only approved supplied air or self-contained breathing apparatus operated in positive preesure mode are stisfactory, if exposure can exceed the exposure limit value.
Skin protection:
If skin contact or contamination of clothing is likely, protective clothingshould be worn.
Eye protection:
safety glasses
Hand protection:
Gloves
Industrial hygiene:
Provide local exaust or general room ventilation to minimize exposure to dust.
Stability and reactivity
Reactivity:
No special conditions.
Chemical stability:
Stable under normal conditions.
Possibility of hazardous reactions:
None under normal conditions.
Conditions to avoid:
Heat
Incompatible materials:
Alkali, strong oxidizers
Hazardous decomposition products:
Sulfur dioxide, Hydrogen chloride, Nitrogen oxides, Carbon monoxide, Carbon dioxide
Disposal considerations
Waste treatment methods:
Disposal:
Dispose of this material and its container at hazardous or special waste collection point.
Hazardous waste due to toxicity.
Do not reuse empty container.
Dispose in a safe manner in accordance with local/national regulations.
Waste disposal procedures:
Burn in a chemical incinerator equipped with an afterburner and scrubber.
Attention: National and/or local laws and regulations may prescribe the use of this method.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
